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Food Packages

Buffet Food Selection at Brend Hotels

Catering forEvery occasion

We have a choice of menu options for your corporate event ranging from light snacks, a finger buffet to a sit-down meal. So whether you're hosting a conference, convention, team-building event, trade show or exhibition there's sure to be something to your taste. 

With a crafted menu of seasonal dishes prepared with the finest locally sourced ingredients harvested by award-winning local suppliers, as well as being able to cater for any dietary requirements, we're able to accommodate your every request. 


Get a taste for our food packages

tea and coffee cups and pots
Light Refreshments
  • Tea & coffee with an assortment of biscuits
  • Tea & coffee with a selection of mini pastries
  • Tea & coffee with ciabatta bacon rolls
  • Fruit Bowl
Full English Breakfast at Park Hotel

A full breakfast

  • Cereals, toast, preserves, croissants, Danish pastries A traditional full English breakfast, served in Seasons Brasserie Served with freshly brewed tea, filter coffee & orange juice

Plated full English breakfast

  • Traditional full English breakfast with freshly brewed tea, filter coffee & orange juice, served in the function suite
Park Hotel Restaurant Dining Beef with Onion Rings Chips Mushroom and Vine Tomatoes


  • Freshly brewed tea, filter coffee & orange juice, bacon rolls & mini pastries

Light Lunch

  • A selection of sandwiches served with chips, freshly brewed Ceylon tea & filter coffee

Working Lunch

  • A selection of sandwiches, chips, mini cakes & orange juice served with freshly brewed tea, filter coffee

3-Course Lunch

  • Locally sourced seasonal menu in Seasons Brasserie
finger buffet hot food

We offer 3 delectable buffet selections for you to choose from. No matter your taste you're bound to find something you and your peers can tuck into. Simply pick a minimum of 10 items from the attached sample list and let our chefs take care of the rest. 

  • Turkey & Cranberry Beef
  • English Mustard Gammon Ham & Tomato
  • Tuna Mayonnaise & Cucumber
  • Prawns, Marie Rose Sauce
  • Mature Cheese & Apple Chutney
  • Egg Mayonnaise & Mustard Cress
  • Meat & Potato and Cheese & Onion Pasties
  • Sausage Rolls
  • Fruit Platter
  • Breaded Chicken Goujons
  • Cajun Spiced Jacket Wedges
  • Chilli Pepper & Cheese Nuggets
  • Crudites Real Ale Chutney & Basil Pesto
  • Pineapple Olive & Cheese on Sticks
Park Hotel Restaurant Dining Afternoon Tea
Devon Classics

Devon Cream Tea

  • Two warm scones with strawberry preserve and West Country clotted cream and tea or coffee per person

Afternoon Tea

  • A selection of finger sandwiches, a selection of mini cakes and a Devon Cream Tea

Contact Us

Should you wish to speak to our events team to discuss catering, please call us on call 01271 372166 or email

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