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Book A Table

Get a taste of The Park Hotel

Dine with us and discover something truly special. With a crafted menu of seasonal dishes prepared with the finest locally sourced ingredients harvested by award-winning local suppliers. Whether you join us for breakfast, lunch or dinner.

Book a table online and discover a taste of the Park experience. 

Discover our range of menus

Sunday Carvery at The Park Hotel
Sunday Carvery

Returns Sunday 24th March, served 12pm - 3pm

£14.95 per person
Child Carvery £7.50 [Aged 3-12]
Desserts £6.95 each


Our Sunday carveries feature a mouthwatering selection of meats including Beef, Pork, Gammon, or Turkey plus a selection of vegetarian alternatives, each served with all the traditional trimmings you know and love. 

Park Hotel Restaurant Dining Afternoon Tea
Afternoon Tea

Monday - Saturday, 2pm - 5pm
Sunday - 3pm - 5pm

From £16.50 per person

Savour a delicious afternoon tea, paired with a chilled glass of Prosecco and a selection of fine teas. From delicate finger sandwiches and homemade cakes, to scones with clotted cream and jam, be tempted by tiers of sweet and savoury delights.

Park Hotel Seasons Brasserie Restaurant Dining Area
Seasons Brasserie

Lunch served 12pm - 1.45pm
Dinner served 6.45pm - 8.45pm

Rewarded with an AA Rosette for our exceptional food and service, we guarantee an unforgettable experience. Our skilled chefs curate a daily menu that showcases their creativity and expertise, offering a tantalising array of seasonal dishes and delectable specials. 

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